Polydextrose – PolyFit

PolyFit Polydextrose is a type of soluble fiber and a low calorie sweetener used in food manufacturing. It has been a favored component for adding volume and texture in the realm of healthy foods, owing to its low caloric content, a glycemic index that is minimal, and its globally sanctioned regulatory standing.

It is often used as a replacement for sugar, starch, and fat in foods such as cakes, candies, pudding, and desserts.

Key Feature:

• 80% dietary fiber
• Reduced Sugar

Our Product offering

• Polydextrose Liquid
• Polydextrose Powder
• Sugar Free Polydextrose